Sunday, April 28, 2024

How to Design a Circular Island Bar and Back Bar

back bar design

As for the menu, expect beer, themed cocktails and bar bites such as quesadillas, tots and chicken fingers, which were one of Greedo's favorite snacks, as any real Star Wars fan knows. Natural light and pastel hues steal the show at Tulsa’s Vintage Wine Bar. This restaurant bar design has a soft, sleek feel while providing a spacious area for guests to enjoy the extensive wine list. Snacks like house cut fries and fried chicken will satisfy any craving. The energetic vibe is palpable at Sputnik Bar thanks to the venue’s retro-space restaurant bar design.

B. Types of Home Bars

back bar design

Long basement family room wet bar with lots of cabinetry with white countertop. Here’s a totally glammed-out home bar and lounge with purple tufted walls, fuschia and chrome stools, bring pink window wall, black floor and one super wild zebra sofa. A large bar may include the eat-in counter with accompanying barstools, as seen above, but a smaller bar nearer to a seating area may forgo this obstruction in favor of a sleeker look. We carry a wide range of cast aluminum fire pits and also custom design fire pits and tables to fit your style and backyard area. We have a huge 10,000 sq ft showroom located in Ontario, California.

Outdoor Bars

You’ll find literature-inspired cocktails on the menu at this downtown Calgary bar. Expertly-prepared food and drinks aren’t the only thing this bar serves up, though. Guests can also take home curated cocktail boxes, glassware, and bar tools like shaker sets and strainers. A stocked bar means you are ready to receive for guests whenever they are in your home.

The Californication of America’s Restaurants

Dinner is prix fixe and includes an appetizer (like the Corprese Bride salad), a main course (maybe the Linguini Todd or Edward Burger Hands) and a dessert. Katherine is the Content Marketing Manager at TouchBistro, where she writes about trending topics in food and restaurants. The opposite of a picky eater, she’ll try (almost) anything at least once. Whether it’s chowing down on camel burgers in Morocco or snacking on octopus dumplings in Japan, she’s always up for new food experiences. If your bar doesn’t have variety, it’s unlikely that customers will come back and recommend you to friends and family.

Get inspired by our happy customers

Two Bit Circus is a micro-amusement park with dozens of arcade and midway games, escape rooms, virtual reality experiences and a high-tech theater equipped for trivia, wine tasting and puzzle games. The main bar is located beneath a red-and-yellow striped circus tent while a robot tends a second, smaller bar. The menu consists of "elevated" carnival food, which includes corn dogs, sliders, flatbreads and tots.

Bar Design: Little Rituals - PHOENIX magazine

Bar Design: Little Rituals.

Posted: Thu, 20 Jun 2019 07:00:00 GMT [source]

According to architectural standards, the ideal height ranges from 42″ – 45″. In Los Angeles, land of programmatic architecture, the theme bar is alive and well, whether it mimics a specific TV show or pays homage to an era. Our favorites include a Star Wars-themed pub, a throwback 1980s nightclub, an homage to Titanic (the movie not the ship) and a steampunk speakeasy. At the same time, the restaurant Sunday in Brooklyn looks more typical of Santa Monica than its own New York borough. Restaurant owners are drawn to the aesthetic because it seems easy and cheap. “You’ve got wipeable surfaces, sturdy ceramic dinner plates, succulents on the table that don’t require a lot,” says design historian Maile Pingel.

Cake Architecture and Max Radford design curtain-wrapped Soho bar - Dezeen

Cake Architecture and Max Radford design curtain-wrapped Soho bar.

Posted: Wed, 24 Nov 2021 08:00:00 GMT [source]

The city and the state are poised to establish a new, lasting legacy as one of America’s culinary destinations. California-style restaurants can help or hurt that effort, not only in the ways they represent California in their food, but by how they present it in their dining rooms. Soon the trend spread beyond the state’s borders and across the internet. Pastel tableware mirrors sun-bleached SoCal but also acts as a neutral backdrop for Instagram food pics. Exposed rafters evoke Malibu ranch homes but could just as easily reference other trendy getaways, like a Tuscan villa or South African winery. Much of the creative energy, Pearlman says, came from Venice, where architects like Frank Gehry, Thom Mayne, and Michele Saee inspired collaboration among architects, artists, and restaurants.

The Best Restaurant Barback Design

Born from the need to keep liquor hidden during Prohibition in the 1920s, cabinets were made specifically to store alcohol and barware behind lock and key. Today, liquor cabinets are available in many sizes, styles, wood tones, and colors. There are many options for home bars and the decision about which one to choose will usually come down to how much space there is for a bar and the cost. Even if you live in a small apartment, you can have a stocked bar, but it will be smaller than those in large homes. If you have a room specifically for entertaining guests, such as the basement or outdoor space, then the bar should be in that area.

Simple-to-use controllers make it possible for you to adjust the mood of your bar in an instant. The primary purpose of the back bar is to showcase bottles, so lighting is a must. You’ll want to make sure that the bottles are in clear view so guests can see the labels as they pick which cocktail to order. If you’re going to use bar décor, it’s best to keep it simple and minimal, as the bar area will already have plenty to take in. Whether you plan to hang a classic neon sign or you want to get creative, signage is a popular backbar idea for bars and restaurants. From custom chalkboards for menus and drink specials to a custom piece with the restaurant logo, signage gives a backbar a personal touch.

Today we’re going to review all these systems and components necessary to plan a commercial bar design. It was once part of a chain of themed restaurants and this outpost is the last survivor. Artfully and meticulously renovated by owner Andrew Meieran (who also owns The Edison), the space is filled with charming installations and detailed touches that demand thorough exploration.

To make things even easier on you, we’ve compiled our favorite ideas for creating a professional and functional backbar setup that will wow patrons. Read on to learn more about our top backbar ideas for bars and restaurants. Then the third section will be a shelving unit for displaying the glasses, goblets, and the choices of alcohol for making drinks. By having a custom back bar built, you can add a wine refrigerator beneath the straight bar to keep wines chilled and ready to serve. The shelving/cabinet unit may also have shelves for displaying the barware and alcohol, so guests will know what drinks you have to offer. For back bars with three sections, the middle one may have space to display a painting, put in a TV, or hang a mirror.

In Inside the California Food Revolution, chef Joyce Goldstein further argues LA designers were more creative than their peers in San Francisco because they didn’t feel beholden to legacy restaurants. These homes would inspire generations of the city’s designers, influencing both residential and commercial projects. Sticking with the library theme is the Bluebird Cocktail Room in Baltimore.

When planning a bar area, consider including appliances for mixing drinks and keeping wine or beer chilled. So, you might need a blender if you want to make frozen drinks or to crush ice, and a refrigerator for chilling wine and beer. A folding bar is a good option for an apartment or small home where there isn’t a separate entertainment area. It could be placed in the living or dining room as most of them look like regular pieces of furniture. Then, when you’re entertaining, you can unfold the bar and serve drinks to your guests.

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